What does organic farming prioritize in its practices?

Organic farming prioritizes natural inputs and processes for crop production. This practice emphasizes sustainability and environmental stewardship, focusing on enhancing biodiversity, soil health, and the ecological balance. By using techniques such as crop rotation, composting, and biological pest control, organic farming aims to maintain soil fertility and promote a healthy ecosystem without relying on synthetic chemicals or genetically modified organisms. This approach not only supports the health of the environment but also aligns with consumer preferences for food produced in a way that minimizes harm to nature and promotes sustainable agricultural practices.